10 restaurants "Crumb Potato" equip with biometric BioLink FingerPass terminals

On July 25, 2017 the BioLink Solutions company announced that the R-Group group made the decision on implementation of biometric terminals of time management at restaurants "Crumb Potato".

R-Group integrates more than 20 projects in the field of restaurant business, including develops the Crumb Potato brand on the basis of franchizing.

Choosing a Solution

For each head effective use and control of working time of employees is one of the main instruments of business development. We wanted to have reliable data about that, what is the time each employee really works. Considering that it is impossible to control a large number of territorially scattered sales points, we decided to implement a biometric time recording and to reduce the number of delay. After the analysis of the biometric systems existing in the Russian market BioTime for stable work, ease was selected from installation and setup and convenience of management — Olga Baranova, the CEO of R-Group told

Project Results

Biolink Solutions installed biometric BioTime FingerPass terminals at 10 restaurants "Crumb Potato". Now for work and leaving from it employees fix arrival, touching by a finger of a hand of the fingerprint scanner integrated into the terminal. Data on when the worker came to work or left it, are transferred to the server, on their basis reports form. Reports are sent to head office to e-mail that helps to fight against the arising errors when maintaining paper magazines of arrival and leaving and also the subsequent accounting of a worked time in Excel.

Now we can obtain reliable information about processings, delay or absence of each employee in the workplace. Transition to the automated time recording using the BioTime system, gives to our network the chance to save time and money" — Olga Baranova added