1C-Rarus: Management of restaurant

Using this solution the single and network enterprises of any formats and concepts - restaurants, cafe, bars, dining rooms, divisions of a power supply of hotel and restaurant complexes, entertainment centers and other enterprises of a power supply can be automated.

"1C:Enterprise 8. The restaurant" is the solution of the class front-end, can be used both without back office, and with a back office as which the product "1C: Enterprise 8. Public Catering" can act.

When developing the software product experience of implementation at such enterprises as is considered: plants of a power supply Kremlin, Gazprom, Moscow area; catering company "RINKO", World Trade Center (restaurants in hotel complexes); network of restaurants "Gold Vobla"; network of Tashire-pizza restaurants and many others.

Software product "1C:Enterprise 8. The restaurant" provides following features:

• Independent work without back office - operational formation of the menu and pricing directly from the program. Back office "1C: The public catering 8" if necessary can be connected later.
• Service of visitors in the modes: fast-food (without waiter), table-service (with the waiter) or mixed.
• Management of the menu of restaurant with a possibility of the automatic choice in certain time for a certain hall or the user.
• Management of restaurant halls, including the graphics editor of the plan of an institution.
• Automation of order placement of visitors by means of the automated jobs of waiters, cashiers, bartenders using a specialized retail store equipment.
• Armoring of tables with convenient display of reserves on the map of halls.
• Service printing, monitoring and control of orders and also change of a priority of giving, separation, transfers, cancellings of orders.
• Support of different options of payment of orders: cash, a clearing settlement, coupons, maps of employees, "on number" (in case of integration with "1C: Hotel 8 ").
• Management of loyalty of visitors using the flexible system of discounts.
• Ensuring control of actions of personnel.
• Obtaining analytical activity reporting of the enterprise.

Edition 3

"1C-Rarus: Management of restaurant, edition 3" it is created for automation of management accounting at the enterprises of a power supply. This solution is intended for operational providing with necessary information, first of all, of "a managerial link" of the enterprise: director, managing director, chief accountant and also owner of business. It can be used both in small cafes, and at large restaurants and networks.

Scope of application:

• single or network restaurants, bars and cafe,
• restaurants and cafe in hotel complexes,
• restaurants and cafe in entertainment complexes,
• power supply points in sanatoria and holiday houses,
• dining rooms at the enterprises.

Overview of functionality:

• "Managerial and "regulated accounting" in one base
• Supply management
• Accounting of settlement
• Inventory control
• Production accounting of semi-finished products and dishes
• Accounting retail and wholesale
• Data exchange with the front office systems: "1C-Rarus: Fast food (front office)", "1C-Rarus: Restaurant (front office)", RESTART, Magic, R-Keeper v.6
• Budgeting
• Contains the CRM elements
• Formation of the necessary unified reporting: OP, INV, TORG
• Large number of analytical reports
• Bilateral exchange with "1C: Accounting 8 of PROF AND CORP"

Basic purpose of the software product - managerial "back office". For automation of jobs of cashiers, waiters, bartenders, it is necessary to use specialized software, for example, "1C-Rarus: Restaurant (front office)" which will be used as "front office".

2018: Functionality for integration with a FSIS "Mercury"

The 1C-Rarus company announced on July 5, 2018 that in relevant releases of programs for public catering and restaurant business "1C-Rarus: Management of restaurant" and "1C-Rarus: The plant of a power supply" is added functionality for integration with a FSIS "Mercury" (Vetis). As result, users will be able to process veterinary documents in electronic form directly from programs.

Since July 1, 2018 all restaurants, cafe, the table and catering companies are obliged to extinguish and issue the issued veterinary certificates in the specialized system of the GIS "Mercury". Such certificates are received by each institution which buys live, the cooled or frozen products of animal origin: fish, bird, sausages, eggs, canned food and other.

If the enterprise buys products for sale to the end user, it is enough to it to carry out actions for clearing of the received VSD. If the company makes a new dish for resale to other legal entity or transports goods from a point And in a point of B (even in own organization), the selling company is obliged to release VSD (production or transport), and the company buyer — to repay it at goods receipt, explained in 1C-Rarus.

With respect thereto the mandatory requirement of the legislation 1C-Rarus developers added to industry solutions "1C-Rarus: Management of restaurant" and "1C-Rarus: Plant of a power supply" specialized functionality which allows to perform clearing and release of certificates in the Mercury FSIS system (Vetis).