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History
2025: Plant Construction
In July 2025, AlphaChef introduced a unique technology for the production of restaurant-grade ready-made food with a long shelf life. AlphaChef plant with an area of over 36 thousand square meters. meters opened in Moscow. The total number of investments amounted to more than 4.5 billion rubles. Thanks to the innovative cold pasteurization (HPP) method, ready-made dishes maintain high quality and taste for 90 days, without needing artificial preservatives or food dyes.[1]
Notes
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