1C:Enterprise 8. Accounting Department of Bakery and Confectionery Enterprise

2023: Version 3.0 compatibility with "1C: Enterprise"

"1C: Accounting bakery and confectionery enterprise, rev. 3.0" passed the testing of the company "" 1C for the correctness of joint work and ease of use with the program system. 1C: Enterprise"" This was announced 1C-Rarus by "" on December 26, 2023.

"1C: Accounting department of bakery and confectionery enterprise" is produced by the Development Center "1C-Rarus" together with the company "1C."

The industry solution contains the standard functionality of the 1C: Accounting 8 program for the automation of accounting, tax and management accounting, including the preparation of regulated reporting.

Opportunities "1C: Accounting department of bakery and confectionery enterprise" are expanded with additional functions to take into account the specifics and needs of bakery and confectionery enterprises:

1. Create orders from the buyer within the framework of open work shifts, by order or from the client's personal account.
2. Create production orders based on customer orders, load orders from external systems.
3. Generate delivery orders based on the buyer's orders. Controls the delivery process.
4. Control the discount and markup mechanism when creating buyer orders.
5. Return stale products.
6. Set a ban when conducting a buyer's order and selling in case of exceeding the maximum credit, forming stop lists for buyers.
7. Create and print resource BOMs for the item.
8. Account for standards and calculate the demand for raw materials and production materials, taking into account the actual humidity indicators of the item.
9. Manage analogues and process changes when performing the requirements conversion procedure, automatically replace with stock balances.
10. Record the production process within work shifts.

2021: Obtaining a 1C: Compatible Certificate

Solution "1C: Accounting Department of Bakery and Confectionery Enterprise" successfully passed the verification of 1C and received the certificate "Compatible! Program system "1C: Enterprise '," which guarantees stable operation of the program. 1C-Rarus announced this on November 19, 2021.

1C: Accounting of the bakery and confectionery enterprise is a solution of 1C-Rarus to automate accounting in organizations that are engaged in the production and sale of bakery products.

The solution was tested by 1C for compatibility with 1C:Enterprise 8 platform. This means that the solution works correctly on the 1C platform, integrates with other 1C programs and updates in time in accordance with business and legal requirements.

Solution options for November 2021

• Customer Order Generation:
  • autocomplete store data;
  • Setting statuses when creating documents
  • rounding the amounts to the specified accuracy and recalculating the amount of the entire order;
  • Use of multiple item units
  • Manage discounts and surcharges
  • creation of delivery orders and control of fulfillment.

• Create orders within open work shifts.
• Loading orders from external files or via EDM.
• Return of expired products.
• Checking the counterparty's debt and establishing a ban on the order in case of excess of credit.
• Generation of production orders based on customer orders.
• Prepare BOMs for an item.
• Accounting for standards for calculating the demand for raw materials and materials depending on the humidity of the item.
• Control of analogues and process changes in demand recalculation, automatic replacement taking into account stock balances.
• Accounting of production in the framework of work shifts.
• Inventory of semi-finished products, raw materials and materials at the closing of the production shift.

2017: Key Industry Functionality

Product "1C:Enterprise 8. The accounting department of the bakery and confectionery enterprise "is designed to automate the accounting of the activities of organizations engaged in the production, sale of bakery and confectionery products.

The main industry functionality of the program as of March 2017:

• Preparation of documents "Buyer's Order";
• Formation of orders from the buyer within the framework of open work shifts;
• Use multiple units of measure of an item when creating buyer orders;
• Managing the mechanism of discounts and surcharges during the formation of buyer orders;
• Loading orders from external systems: loading data from files and loading data when using electronic workflow using an EDI adapter;
• Formation of orders of the buyer by order;
• Creation of buyer's orders from the customer's personal account;
• Return of stale products;
• Formation of stop lists for buyers;
• Correction of the buyer's order;
• Generating resource BOMs for an item;
• Formation of production orders based on buyer's orders;
• Accounting of standards for calculating the demand for raw materials and materials depending on the actual humidity indicators of the item;
• Calculation of the demand for raw materials and materials for production taking into account the actual indicators of the item humidity;
• Control of analogues and process changes during the recalculation procedure;
• Accounting of the production process within the framework of work shifts;
• Inventory of semi-finished products, raw materials and materials in the warehouses of the teams at the closing of the production shift;
• Creation of documents "Delivery Order" based on buyer's orders;
• Controls the delivery process.

The configuration "Accounting Department of Bakery and Confectionery Enterprise" is developed on the basis of the standard configuration "Accounting Department of the Enterprise," rev. 3.0 of " program system, while maintaining all the basic capabilities and mechanisms of this standard solution. The configuration is not a standalone software product, it requires an installed platform 1C:Enterprise 8.3"" version at least 8.3.8.1747.

The software product is protected and contains code fragments that cannot be changed by the user, has software protection against unauthorized use. At the same time, the principle of maximum code openness is implemented to ensure the possibility of adapting the product to the needs of end users.

Configuration "Accounting Department of Bakery and Confectionery Enterprise" was developed using the functionality "1C:Subsystems Library 8.3."