1C: Meat-processing plant 8

1C software product: Meat-processing plant 8 is the industry specialized solution of 1C companies, Algorithm of Success and 1C-Rarus issued under the 1C-Jointly brand. Solution 1C: Meat-processing plant 8 it is created in an analysis result of experience of automation of the enterprises of the meat-processing industry and intended for automation of the enterprises which are making both a cattle face, and releasing meat semi-finished products, sausages, etc.

Industry solution 1C: Enterprise 8.0. The meat-processing plant allows to automate different sections of meat-processing manufacturing enterprise: from accounting of the movement of materials, raw materials and finished goods before production planning.

Functionality

Product 1C: Meat-processing plant 8 is developed based on 1C: Enterprise 8.0. Management of manufacturing enterprise also is the complete solution covering the main guidance loops and accounting which allows to organize the unified information system for management of different aspects of activity of the meat-processing enterprise, including:

Production management:

• Procurement production: Acceptance of the cattle; Cattle Sediment; Slaughter of the cattle; Raw materials Cutting; Weighing of Inventories at any technology transaction; The Possibility of registration of related costs with the maintenance of the cattle. Accounting of the live cattle by the heads.
• Processing industry: Production of sausages; Production of semi-finished products; Packaging of products; Regulation of raw materials on "tab"; Weighing of Inventories at any technology transaction; The Possibility of production in two units of measure; The Possibility of a single execution of the production report proceeding from information which is contained in intermediate "Acts of weighing"; The Design of movements of results of production before execution of "The report for change"; Application of analogs; Cost determination of meat after the actual slaughter and cutting of the cattle; Compoundings of two types: "assembly" and "dismantling"; Cost accounting a compounding component like "dismantling" on the basis of the set coefficients; Large number of compoundings and their versions; Production planning taking into account availability of raw materials and a status of a finished goods warehouse; Carrying out plan / faktnogo production job analysis; Cost accounting of the turned-out products; Accounting and processing of defects.
• Management of fixed assets and planning of repairs
• Management of a warehouse (stocks): Piece and weight accounting of Inventories; Accounting of losses at storage, regulation of losses, normative faktny the analysis; Control of change of weight at change of storage conditions; The Possibility of reflection of transactions of weighing of Inventories (with automatic reading of information from scales), and already based on weighing formation of documents for arrival, shipment or movement; The cattle arrival registration Mechanism, with survey and examination of animals by the veterinarian, with assignment of labels; Accounting of the live cattle.
• Sales management
• Purchase management
• Management of the relations with buyers and suppliers
• Management of finance
• Personnel management, including payroll
• Monitoring and analysis of indicators of activity of the enterprise

Advantages of the software solution

1C software product: Meat-processing plant 8 provides:

• to the management of the enterprise and managers who are responsible for business development — ample opportunities of the analysis, planning and flexible management by resources of the company for increase in its competitiveness;
• to the heads of divisions, managers and employees who are directly engaged in productive, sales, supplying and other activity on providing a production process — the tools allowing to increase efficiency of daily work on the directions;
• to employees of accounting services of the enterprise — means for the automated accounting in full accordance with requirements of the legislation and corporate standards of the enterprise.

2011: In edition 1.3 the functionality of the software product is complemented with following features:

• Opportunities regarding planning and accounting of production of forcemeats, brines and packing of spices are expanded.
• Reflection of weight in all quantitative reports is added.
• There was a possibility of use in regime of the thin client and web client of the following functionality:
  • production management,
  • management of warehouse transactions,
  • purchase management,
  • sales management,
  • cost accounting,
  • decision support (Efficiency Monitor tool).

In regime of the thin client and web client for applied roles access restriction to the specialized details of documents connected with reflection in regulated accounting and the cost accounting is implemented.

• Operations on accounting of monetary documents are automated.
• Use of units for some turnover registers is added.

Work with a retail store equipment is brought into accord to the law of 7/17/2009 No. 162-FZ which changed an order of use of the cash registers at implementation of cash monetary payments. The subsystem Management of motor transport which is light version of 1C: Motor Vehicle Management - joint development of 1C and 1C-Rarus companies is added. The new subsystem has the following functionality:

• statement and processing of waybills of the truck time (Form No. 4-P) and price-work (Form No. 4-C).
• calculation of normative and actual fuel consumption;
• calculation of development in waybills by different parameters;
• preserving of data upon transition to the complete version of the product "1C: Motor Vehicle Management".

Main industry functionality of the program:

Purchase management

• Registration and storage of offers from suppliers of meat with indication of the veterinary evidence and terms of their action, volume and delivery date;
• Formation of payment schedules according to supplier orders;

Inventory management

• Registration of transactions of weighing of Inventories and formation on their basis of documents for arrival, shipment or movement;
• Accounting of stocks (within an order warehouse) in two independent units of measure; Registration of changes of weight of the nomenclature which is in a warehouse;

Management of myasozhirovy production

• Reflection of transactions of receipt of the cattle with survey and examination of animals by the veterinarian, with assignment of labels and also reflection of the costs connected with the maintenance of the cattle;
• Execution of finance documents of acceptance of the cattle (based on cutting);

Management of meat-processing production

• Planning and registration of production of forcemeats, brines and packing of spices;
• Registration and carrying out the subsequent analysis of the movement of frames with products;

Sales management

• Adoption of orders taking into account priority of buyers, restrictions of the positions of products shipped to the buyer and a possibility of shipment;
• Analysis of accomplishment of orders of buyers;
• Registration of claims from buyers and actions for elimination of claims;
• Weighing of vehicles, issue of admissions on departure and weight control of the Inventories which are taken out to them;
• Routing of delivery of products.