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1C:Enterprise 8. Fast food. Front Office

Product
The name of the base system (platform): 1C:Enterprise 8.3
Developers: 1C Joint Stock Company, 1C-Rarus
Date of the premiere of the system: 2018/07/06
Branches: Trade,  Tourism, hotel and restaurant business
Technology: Trade automation systems,  Accounting systems

2022: Certification "Fast Food. Front Office "Rev. 2.3 for compatibility with" 1C: Enterprise "

The company "1C Rarus" on March 10, 2022 announced that the software product "1C:Enterprise 8. Fast food. Front Office "rev. 2.3 has passed certification for the status" Compatible! Program system 1C: Enterprise. " Industry Solution "1C: Fast Food. Front Office "is designed to automate the processes of servicing guests in independent and networked power plants of any formats and concepts operating in the format of quick service (without a waiter ).

Program Capabilities:

  • Several menu options depending on the date, time, day of the week. Different prices for dishes for each type of menu. Modifiers, business lunches and complex meals.
  • Cashier's workplace: enter and calculate guest's order taking into account industry specifics, check for check, using the touch screen of the POS terminal (including with two screens).
  • Cook's workplace with the ability to control the preparation of both the order as a whole and each order item separately.
  • Electronic queue. Output to external information displays information on the status of preparing orders and their readiness for issue to the guest.
  • A wide range of connected trading equipment - CASH REGISTER EQUIPMENT online, printers checks, customer displays,, scanners SHK card readers, etc.
  • "Delivery Management" and the Call Center workplace, integration with Yandex.Delivery, Yandex.Food and Delivery Club, a mobile application for the Courier, an electronic menu, working with Yandex mapping services.

Data Exchange:

  • 1C: Catering solution line: calculation, accounting of production and sales of products, calculation of production costs, warehouse, accounting and tax accounting.
  • 1C: Catering enterprise management and business control in one program: sales, procurement, warehouse, manufacturing, finance, salary, reporting and CRM, remote operation in the presence of the Internet, online business control on a smartphone or tablet for owners and managers.
  • EGAIS: formation of "Acts of opening the container of alcohol" with reading of the Excise Stamp.

What appeared in revision 2.3:

2018: 1C: Fast Food Issue

On July 6, 2018, 1C, together with the 1C-Rarus Development Center, informed users and partners about the release of the next industry solution based on the 1C:Enterprise 8.3 - 1C: Enterprise 8 technology platform. Fast food. Front Office "(hereinafter" 1C: Fast Food "), designed to automate catering enterprises operating in the format of quick service (without a waiter).

As the developer noted, with the help of the solution, such catering enterprises as: single and network canteens, fast food restaurant chains, food courts, buffets, cafes, bars and eateries, free-flo restaurants, bakeries and confectioneries, corporate and industrial food facilities, as well as street food outlets, food trails and away catering (event service) can be automated.

In the Fast Food decision. Front Office has several menu options

Configuration "Fast Food. Front Office "was developed on the basis of the standard configuration" Retail, "revision 2.2 of the program system" 1C:Enterprise 8 "with the preservation of all the main capabilities and mechanisms of the standard solution:

  • Online CCP Support (54-FZ)
  • Regulatory Reference Information
  • Marketing
  • Inventory and Purchasing Management
  • Warehouse Management
  • Sales Management
  • Accounting of payment means
  • Human Resources Management
  • Reporting system
  • Plug-in trading equipment
  • Data exchange
  • 1C: Mobile Cash Desk
  • 1C: Check price tags

Product Functionality:

  • Independent work without a back office - in the simplest use case, it is enough to enter menu information, assign prices and you can begin to make sales.
  • Two types of user interface: common for keeping records and system settings, and specialized for personnel using the touch screen of the POS terminal.
  • Several menu options depending on the date, time, day of the week. Different prices for dishes for each type of menu. Modifiers, business lunches and complex meals.
  • Cashier's workplace: entry and calculation of guest's order taking into account industry specifics, check for check, using touch screen POS-terminal and sales equipment.
  • Cook's workplace with the ability to control the preparation of both the order as a whole and each order item separately.

"Workplace Kitchen" in "1C: Fast Food"


  • Electronic queue. Output to external information displays information on the status of preparing orders and their readiness for issue to the guest.
  • Warehouse and production accounting:
    • simplified mode, without back office: using the standard mechanism "Assembly of goods into sets" of the basic configuration "1C: Retail" (compilation of a "set" for each dish - packaging the dish with ingredients, writing off ingredients and capitalization of the dish, reflection of residues in warehouse accounting). The back office (1C: Catering solution line) can be connected during operation while maintaining the accumulated credentials.
    • extended accounting, connection as a back office of the 1C line of solutions: catering: complex automation, process and calculation cards, industry printed forms of the OP series, calculation of production costs taking into account industry specifics (processing losses, analogues, seasonal overspending ratios of raw materials, embedded semi-finished products, accounting for undervaluation), accounting for chemical and energy indicators (HEC) and primary cooking products.

  • A wide range of connected trading equipment - CCP-online, printers checks, customer displays,, scanners SHK electronic scales, card readers, etc.
  • Data Exchange:

    • EGAIS: Full support for alcohol legislation requirements.
    • Deposit-discount and bonus servers to implement their own loyalty programs, support the card at the entrance settlement scheme and organize corporate and subsidized meals for employees.

  • Loyalty Management - manual discounts, discount cards, bonuses, customization and application of various automatic discount schemes: discounts by date and time, discounts on position or check amount, "3rd circle for free," etc.
  • Different types of payments when settling with a guest. Pay with cash or a credit card. Gift certificates, deposit cards, coupons, staff meals and hospitality expenses.

The 1C: Fast Food solution provides different types of payments when you pay a guest

According to the developer, the 1C: Fast Food solution was developed on the 1C:Enterprise 8.3 technology platform, which allows:

  • Ensure high system reliability, performance, and scalability
  • organize work with the system through the Internet, in thin client mode or web client mode (through a regular Internet browser), including in cloud mode;
  • Create mobile jobs using tablets and other mobile devices
  • Configure an interface for a specific user or group of users based on the user's role, access rights, and individual settings.

The 1C: Fast Food solution has passed the 1C: Compatible certification.