"Automation and business consulting" completed the project of automation of restaurants of the Kioto Rich trademark
Customers: Kioto Rich (Kyoto Rich) Tourism, hotel and restaurant business Contractors: Automation and Consulting, 1C-Rarus Product: 1C-Rarus: Public catering 8На базе: 1C:Enterprise 8.3 Second product: 1C-Rarus: Restart Project date: 2015/06 - 2015/11
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December 2, 2015. The "Automation and Business Consulting" company, the partner 1C-Rarus in Ukraine, announced project completion on automation of restaurants of the Kioto Rich trademark. Are implemented industry solution "1C-Rarus: Public catering, edition 8, Ukrainian version" and AS Restart. Control and the analysis of activity of the company are optimized. On the basis of the obtained information decisions which led to increase in profit by 1.5 times are made.
It is important to company to control continuously work of the employees, reducing number of possible defects and increasing service quality of guests. For this purpose it is required to obtain always fresh and reliable information about work of institutions, to monitor purchases, warehouse stocks, to control expenses of the company. Always to have the necessary information, the management of Kioto Rich decided to carry out automation of open restaurants. A system was designed to automate work of restaurants and personnel, warehouse, accounting and tax types of accounting, processes of formation of different discount programs.
For creation of a system the Restart programs and "1C-Rarus are selected : Public catering, edition 8, Ukrainian version". Implement them invited "Automation and Business Consulting" company, the partner of 1C-Rarus developer. With their help five jobs for administrators of the hall, cashiers, waiters and bartenders are created.
A system allows to fix the current loading of the hall, employment of tables, to make out orders, to manage a retail store equipment. Besides, programs help to manage price policy of institutions, application of the discount systems, to make calculations with guests of restaurants. Accounting of preparations of dishes and write-offs of ingredients is facilitated. The company had an opportunity to strictly otstrukturirovat the list of dishes, having got access to unlimited number of their compoundings, to implement several types of the menu, to flexibly configure the prices and to accurately control an inventory control and carrying out inventories.
In a system of accounting of the enterprise database "1C-Rarus: A public catering, edition 8, the Ukrainian version" — main. In it information from all sources is accumulated: orders and sales of restaurants, calculations of dishes are conducted, automated production of dishes and write-off of ingredients is made. On its basis accounting and tax accounting forms, necessary documentation and the reporting is formed. Routine work on duplication of information is excluded, also the errors connected with it were as a result reduced.
The management in the online mode controls and analyzes activity of restaurants and all company in general. On the basis of the acquired information the management jointly with specialists "Automation and business consulting" conducted an in-depth study of data retrieveds therefore changes of the principles of work of waiters, cashiers and administrators are implemented. It led to profit increase of the company by 1.5 times, representatives of the company integrator reported TAdviser.